The Sunday Post | Easy As Blueberry Pie

Easy Blueberry Pie Recipe | Shakespeare & Sparkle

Happy Sunday beautiful people! For me Sundays are the days when I love to indulge a little. Whether it’s chilling in my comfiest pj’s all day, popping to town for fresh blooms or having a Netflix marathon. And then there’s brunch… Ahhh. Don’t even get me started on my love for brunch. I also happen to think that Sundays are the perfect days for baking. So today I thought I’d share one of my favourite recipes to make, my mum’s easy blueberry pie.


Easy Blueberry Pie Recipe | Shakespeare & Sparkle

What You’ll Need
  • 100 g butter
  • 1 egg
  • 1 tsp baking powder
  • 3/4 dl sugar
  • 1, 5 dl flour
  • 1 dl graham flour
For the Filling
  • blueberries (I used fresh this time, but it’s also brilliant with frozen berries!)
  • 200 g sour cream
  • 1/2 dl sugar
  • 1 egg
  • 1 tsp vanilla sugar

Easy Blueberry Pie Recipe | Shakespeare & Sparkle

What You’ll Do
  1. Whisk together butter and sugar.
  2. Mix the dry ingredients and add to the dough with the egg.
  3. Pat the dough into a round pie tin and pour the berries on top.
  4. Mix the ingredients for the filling and pour on top.
  5. Bake in the oven in 200 c for about 30 minutes. Easy as pie!


CHECK OUT: Best Blueberry Pancakes & Blueberry Brunch.


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  1. Amy 31 August, 2016 at 01:39

    This looks delicious! I love blueberries, and I can’t remember the last time I had blueberry pie ♥
    Amy xx

    Little Moon Dragon

    1. Jenni 31 August, 2016 at 11:05

      Thanks Amy! I love blueberries too, at least half the things I bake have blueberries in them. xx

  2. laur 14 October, 2016 at 12:35

    Wow, looks amazing!

    1. Jenni 28 October, 2016 at 21:09

      Thank you Laur! xx


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